Boundaryless Thinking
Maria was a determined immigrant who arrived in New Zealand with dreams of a better life. Amidst the lush landscapes and unfamiliar terrain, Maria found solace in something unexpected – Kiwi fruit. Her journey into the heart of the Kiwi culture ignited a passion that would soon intertwine with the
Meet Fernando, a fitness enthusiast in her mid-40s. Like many of us, he yearned for a fun and effective way to stay active. One day, based on a friend’s recommendation, Fernando decided to give Pickleball a try. Little did he know that this casual suggestion would lead him into a
Mary is a 70-year-old retiree who has been living alone since her husband passed away. She has been worried about financing her aged life and has been considering moving to a nursing home. However, she is not comfortable with the idea of leaving her home, which holds many memories. Mary
In the outskirts of Auckland, New Zealand, where rolling hills met the vast ocean, resided an elderly woman named Margaret. Her days at the tranquil retirement community were pleasant, but she longed for a deeper connection to her roots and the rich Maori heritage that had shaped her identity. Little
In the heart of Adelaide, where vineyards paint landscapes and dreams are bottled, a miniature revolution is fermenting, thanks to Trust in Taste. Amid the hills and vines, their tale begins with a quest for unique wine experiences. In Search of the Extraordinary: Trust in Taste embarked on a journey
In the sun-soaked land of Australia, where innovation thrives like eucalyptus trees, a quiet revolution was brewing – quite literally. Kombucha, a fermented tea with ancient roots, was undergoing a transformation that would redefine the beverage landscape. At the forefront of this change was Remedy Foods, a pioneering Australian company
In the heart of the competitive sports arena, where victory and defeat are separated by a hair’s breadth, an unexpected ally emerged: Fitbiomics. But before this disruptor could make its mark, there was Sarah Mitchell, a tenacious marathon runner with a fire in her eyes and a dream in her
In a silent village nestled amidst Norway’s picturesque landscapes, a heartwarming tale unfolded that would change the lives of many. At the heart of this narrative was Slyvia , 90+ year old, whose eyes still sparkled with an infectious zest for life. Despite her age, Slyvia’s mobility had gradually declined,
Food and insurance is not a common combination. However there is a first where food meets insurance to create a innovative business model, it definitely creates impact. Anthem Blue Cross, one of the largest health insurers in California, has been innovating in the healthcare industry by partnering with Performance Kitchen,
Food is the last thing on your mind after you go through Chemotherapy or any other major surgery. However, food is integral for recovery especially you are a senior (65+ yrs +). There are not many professionally delivered services to address this problem. My Gentle Foods is a Singapore-based organization